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Home Wine Itineraries and Local Products D - The Red Radicchio Route

D - The Red Radicchio Route PDF Print Email

 

Il Radicchio Rosso

Time: 3 hours
Transport: by bus
Suggested time: from October to March
Geographic location: flat, south of the Province of Treviso

Treviso’s “winter flower”, as it is often called, is the most gourmet and refined vegetable of the cold season. There are three different types of it: Red Radicchio Precoce (early) of Treviso, Red Radicchio Tardivo (late) of Treviso and Red Radicchio Variegato (variegated) of Castelfranco Veneto. Our proposal includes an itinerary that winds through the places where this delicacy is grown to allow the visitors to see how it is produced. The tour includes stops along the way to admire the renowned Altarpiece by Lorenzo Lotto, the springs of the Sile river and, of course, the old town of Castelfranco Veneto, the birthplace of the artist Giorgione.

 NOTE:
- this itinerary doesen't include interiors.
- timing: 1h,45min
- service with a radio microphone system
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